Well Being in the Kitchen

Posts Tagged ‘passion fruit’

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Passion Fruit Pudding

Sunday, January 3rd, 2010

Passion Fruit Pudding

Sunday in Key West.

It brightens my morning to start off with Yoga on the Beach at Fort Zach.  Since it was a little chilly this morning (58 degrees) Céline warmed us up with the 5 Tibetans (yoga) and kept us going with sun salutations to greet the morning sun.

Next we headed in search of vibrant sustenance.  It has become a tradition for us to go to the Help Yourself Farmer’s Market after yoga on Sundays.  I am so appreciative that they have brought this market to the island, because Key West has really been missing a great source of fresh, organic foods.  Personally I just love the atmosphere of farmer’s markets.  Charlie, the owner, has created a beautiful setting of fresh produce, smiling faces and acoustic music.

The tropical fruits were what caught my eye this time, and I am excited to share a recipe that I created from these sweet treats.  Passion fruit, start fruit, and avocado star in this delicious, and naturally sweet pudding.

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Posted in breakfast, dairy free, dessert, egg-free, fruit, gluten-free, indulgent, vegan, vegetarian, wheat-free | 4 Comments »