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	<title>Well Being in the Kitchen &#187; mushroom</title>
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	<description>Have fun and feel good!</description>
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		<title>Cornucopia Spring Rolls</title>
		<link>http://kitchen.goodfoodforwellbeing.com/2009/05/08/cornucopia-spring-rolls/</link>
		<comments>http://kitchen.goodfoodforwellbeing.com/2009/05/08/cornucopia-spring-rolls/#comments</comments>
		<pubDate>Fri, 08 May 2009 15:33:56 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[dairy free]]></category>
		<category><![CDATA[egg-free]]></category>
		<category><![CDATA[entree]]></category>
		<category><![CDATA[gluten-free]]></category>
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		<category><![CDATA[basil]]></category>
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		<category><![CDATA[carrot]]></category>
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		<guid isPermaLink="false">http://kitchen.goodfoodforwellbeing.com/?p=149</guid>
		<description><![CDATA[We are still on our cleanse, doing well and feeling great!  The amount of extra energy that I feel is wonderful, and I am noticing that I don&#8217;t need to eat as much as I often do with my regular diet.  It definitely takes more preparation and consciousness but I enjoy the challenge.  It is [...]]]></description>
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		<title>2 Potato Gratin with Veggies</title>
		<link>http://kitchen.goodfoodforwellbeing.com/2009/05/04/2-potato-gratin-with-veggies/</link>
		<comments>http://kitchen.goodfoodforwellbeing.com/2009/05/04/2-potato-gratin-with-veggies/#comments</comments>
		<pubDate>Mon, 04 May 2009 17:19:51 +0000</pubDate>
		<dc:creator>admin</dc:creator>
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		<category><![CDATA[onion]]></category>
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		<category><![CDATA[spinach]]></category>
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		<guid isPermaLink="false">http://kitchen.goodfoodforwellbeing.com/?p=140</guid>
		<description><![CDATA[Spring is definitely in full swing.  In Boulder the tulips are in full bloom, the daffodils are strong and healthy, and the buds on the apple trees, crab apples and more are in bloom.  I have even see the lilacs and forsythia starting to tell their spring story.
Inspired by the fresh life of spring, C. [...]]]></description>
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		<title>Portabello and Spinach Pizza</title>
		<link>http://kitchen.goodfoodforwellbeing.com/2009/03/07/portabello-and-spinach-pizza/</link>
		<comments>http://kitchen.goodfoodforwellbeing.com/2009/03/07/portabello-and-spinach-pizza/#comments</comments>
		<pubDate>Sat, 07 Mar 2009 17:08:05 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[alternative grain]]></category>
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		<category><![CDATA[millet]]></category>
		<category><![CDATA[mozzarella]]></category>
		<category><![CDATA[mushroom]]></category>
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Pizza night!
Pizza night is a special occassion in our household. Most specifically because we have found a great gluten free pizza crust. So in addition to this being a pizza recipe, this is also a quick and easy recipe, using a pre-made crust. Our favorite crust comes from Sami&#8217;s Bakery. He makes millet and flax [...]]]></description>
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